what the shit?!

The writer at the tender age of 6.

Known as “The Kitchen Bitch” within certain circles (and as “that nasty ho” to most people in general), I am a bourgeois fuck with a raging girl-boner for good food. I love exploring the culinary scene of my new home base, Minneapolis, MN, as both a professional cook and a kind of professional food writer. I write for Heavy Table magazine on the regular.

Ideally, this blog is meant to chronicle the various missteps and strokes of genius that I encounter as I gradually figure out how to cook better.  The restaurant write-ups are just my way of giving props to places that inspire me — with nostalgia, fear, admiration, whatever.  For me (and a lot of other bourgie people on and off the internet), food and eating are things that can transcend bodily necessity to become much more interesting and fulfilling experiences.

Yeah!  I’m a tool! I’m sorry!

Nice to meet you!

My best buddy Tim also contributes to this here blog once in a loooong while.