what the shit?!

The writer at the tender age of 6.
Known as “The Kitchen Bitch” within certain circles (and as “that nasty ho” to most people in general), I am a bourgeois fuck with a raging girl-boner for good food. I love exploring the culinary scene of my new home base, Minneapolis, MN, as both a professional cook and a kind of professional food writer. I write for Heavy Table magazine on the regular.
Ideally, this blog is meant to chronicle the various missteps and strokes of genius that I encounter as I gradually figure out how to cook better. The restaurant write-ups are just my way of giving props to places that inspire me — with nostalgia, fear, admiration, whatever. For me (and a lot of other bourgie people on and off the internet), food and eating are things that can transcend bodily necessity to become much more interesting and fulfilling experiences.
Yeah! I’m a tool! I’m sorry!
Nice to meet you!
My best buddy Tim also contributes to this here blog once in a loooong while.
I had no idea you were so keen on food. Do you like opening restaurants on Portland? You should teach me how to cook next semester.
nicely done…
work on those pictures!
Vy – I like your style. Iowa’s awesome. Keep cooking, eating, and cussing well.
Oh Vy. You are so delightful. I enjoy this a lot.